How to Serve Époisses Cheese
Époisses Berthaut cheese is a delicious treat for turophiles. Add walnuts, pistachios, dried apricots, almonds, and cashews to create a stunning cheese, fruit, and nut platter. Or include fresh fruits like apples, cranberries and blueberries. Époisses Berthaut is so soft that it can be savored with a small spoon. You can also serve Époisses cheese by cutting into the top and spreading the creamy interior on blinis, crostinis or toast points.