Australian Wagyu
Experience the pinnacle of Australian beef excellence with our premium MS (Marble Score) Wagyu, sourced exclusively from single-origin farms in the renowned Darling Downs region. Raised with meticulous care and an uncompromising commitment to quality, each cut reflects the craftsmanship of world-class cattle producers and the strict integrity of AUS-Meat grading standards.
Our cattle are grass-fed for the first 12 months, ensuring natural development and rich, clean flavor. They are then finished for 400 days on a specially formulated white-grain diet with absolutely no corn — an approach that enhances marbling, tenderness, and the buttery mouthfeel Wagyu is known for.