Petrusco Amur

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Regular price $99.00

Unit price per

Size

30g (1oz) - $99

50g (1.7oz) - $130

100g (3.5oz) - $210

250g (8.8oz) - $400

500g (17.6oz) - $700

Quantity

only -33 left in stock

Amur Caviar is unique as it promises bold flavor with a distinct earthiness. While Amur sturgeon originates from the Amur river on the border of Russia and China, the species of sturgeon is believed to travel to and from the Sea of Japan, so it is commonly called Japanese sturgeon.

Its plump large pearls unfold a creamy texture with a long-lasting aftertaste. This roe is ideal for those seeking to experience new caviar flavors.

Flavor: Bold, nutty, earthy

Texture: Plump and creamy

Size: Large

Color: Dark brown

Species: Acipenser schrenckii

Common Name: Amur or Japanese Sturgeon

Shelf Life: Four weeks refrigerated

Shipping: Perishable – ships Overnight with Stay-Fresh™️ packing - Free shipping on all orders

*This product is currently in limited stock. To secure your chance to try it before supplies run out, we recommend placing your order now for prompt delivery. Please note that we cannot reserve this item for future deliveries. In the event that it becomes unavailable, we will provide you with an alternative option.

Benefits

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One serving of caviar has an adult's daily requirement of Vitamin B12 and Other nutrients included are vitamins. Caviar is a source of vitamins and minerals, including omega 3, which helps to promote a healthy nervous, circulatory and immune system.

Is Caviar Tasty?

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Really good caviar tastes less salty (which means it must be very, very fresh because it spoils easily). The really distinctive aspect of caviar is more about its texture. The eggs pop on your tongue, and the rich, slightly sweet taste oozes into your mouth and the flavor fills your nose.

Recipe Ideas

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✔ Caviar. Poppy's Caviar.
✔ Pasta + Noodles. Caviar Carbonara.
✔ Eggs. Fried Eggs with Jamón and Caviar.
✔ Deviled Eggs. Deviled Eggs with Crab and Caviar.
✔ Waffles. Tater Tot Waffles with Smoked Salmon and Caviar.
✔ Oysters. Poached Oysters with Pickled Cucumber and Caviar.